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Fenugreek Roti


Fenugreek Roti Recipe

Ingredients:
  • 1/2 cup dried fenugreek leaves
  • 1 cup chickpea flour (besan)
  • 1/2 cup whole wheat flour
  • 1/4 teaspoon baking soda
  • 1 teaspoon sea salt
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon cayenne
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon ajwain seeds
  • pinch of asafetida
  • 2 tablespoons plain yogurt
  • ghee or oil for frying
Directions:
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