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Fennel Salad with Red Onion, Tomato, Orange and Lemon Thyme Vinaigrette
- Salad Ingredients
- 1 fennel bulb, sliced thin
- 1 orange, peeled, de-seeded and sliced
- 1/2 small red onion, sliced thin
- 1 tomato
- Fennel Marinade 'Dressing' Ingredients
- 2 Tbsp orange juice
- 2 Tbsp lemon juice
- 2 Tbsp extra virgin olive oil
- 1 Tbsp fresh chopped thyme
- 1/4 tsp salt
- Garnish: Fennel fronds, fresh ground black pepper
Directions:View on PBS Food
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