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Fennel Salad


Fennel Salad Recipe

Ingredients:
  • 2 bunches beets (I used gold and red)
  • 2 large fennel bulbs
  • 1 bunch FAT asparagus
  • 4 oz. Asiago cheese
  • 1 cup toasted walnuts, broken into pieces
  • 1/2 a lemon
  • Theros Olive Oil
  • Salt and Pepper
Directions:
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Rank

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