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Fennel-Crusted Pork Loin With Roasted Potatoes and Pears


Fennel-Crusted Pork Loin With Roasted Potatoes and Pears Recipe

Ingredients:
  • 1 tablespoon fennel seeds
  • 2 cloves garlic, minced
  • 4 tablespoons olive oil
  • 2 pounds kosher salt and pepper
  • 2 boneless pork loin
  • 1 pound red onions, quartered
  • 3 small white potatoes, quartered
Directions:
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56.2050701597


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