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Fava and Yellow Beans with Radicchio, Goat Cheese and Anise Orange Vinaigrette


Fava and Yellow Beans with Radicchio, Goat Cheese and Anise Orange Vinaigrette Recipe

Ingredients:
  • 1 shallot, chopped
  • Juice and zest of 1 orange
  • 1 tablespoon honey
  • ½ tablespoon sherry vinegar
  • 1 teaspoon ground star anise
  • 1 tablespoon Sambuca liqueur
  • 1 cup olive oil
  • Freshly ground black pepper and kosher salt
  • 1 tablespoon chopped fresh basil
  • 1 ½ cups shelled fava beans
  • 1 ½ cups trimmed yellow wax beans 
  • 2 cups coarsely chopped radicchio
  • Kosher salt and freshly ground black pepper
  • 1 cup crumbled goat cheese
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 807kcal (40%)
Total Fat 61g (94%)
Saturated Fat 12g (59%)
Cholesterol 13mg (4%)
Total Carbohydrate 46g
Dietary Fiber 16g
Sugars 11g
Protein 21g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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