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Fava Bean Dip
- 9 oz (250g) skinless dried fava beans, soaked overnight in cold water to cover
- 3 onions
- 6 garlic cloves
- 1/3 cup chopped cilantro, plus more to garnish
- 1/3 cup chopped parsley, chopped, plus more to garnish
- 2 tbsp chopped mint
- 1 tsp ground cumin
- Salt and freshly ground black pepper
- 3 tbsp olive oil
- Juice of 1 lemon
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 174kcal (9%)|
|Total Fat 6g (9%)|
|Saturated Fat 1g (4%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 23g|
|Dietary Fiber 9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|