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Farro-Stuffed Mini Peppers


Farro-Stuffed Mini Peppers Recipe

Ingredients:
  • 1/2 cup farro
  • 1 cup chicken broth
  • 1/2 pound lean ground beef
  • 1 tablespoon olive oil
  • Pinch of red pepper flakes
  • 1 small onion, chopped
  • 3 cloves garlic, minced
  • 1 large tomato, diced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • Salt and pepper, to taste
  • 12-16 mini bell peppers (depending on size)
  • 1/2 cup low-fat ricotta cheese
  • 1 cup marinara sauce
  • 1/2 cup low-fat Mozzarella cheese
Directions:
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Rank

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