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Farmhouse Stir-Fried Pork with Green Peppers

Farmhouse Stir-Fried Pork with Green Peppers Recipe

  • 9 oz. Italian frying peppers
  • 1 ¾ oz. pork belly or thickly sliced bacon
  • 7 oz. lean boneless pork
  • 1 tsp. shaoxing wine
  • 1 tsp. light soy sauce
  • ½ tsp. dark soy sauce
  • 2 garlic cloves
  • 2 tsp. black fermented beans, rinsed
  • Salt
  • ½ tsp. potato flour mixed with 2 tbsp. everyday stock or water
  • About 3 tbsp. peanut oil or lard for cooking
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 251kcal (13%)
Total Fat 20g (31%)
Saturated Fat 5g (27%)
Cholesterol 42mg (14%)
Total Carbohydrate 4g
Dietary Fiber 1g
Sugars 2g
Protein 13g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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