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Farmhouse Cheese and Caraway Soda Bread Puddings


Farmhouse Cheese and Caraway Soda Bread Puddings Recipe

Ingredients:
  • 2 cups all-purpose flour, plus more for dusting
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon caraway seeds
  • 1 cup well-shaken buttermilk
  • 2 tablespoons unsalted butter, melted
  • 3 ounces sharp white Cheddar cheese, coarsely grated (1 1/4 cups)
  • 1/4 cup grated Parmigiano-Reggiano
  • 4 large eggs
  • 2 1/2 cups whole milk
  • 8 (6-ounce) ramekins or a 2-quart shallow gratin or baking dish
Directions:
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