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Fallen Grits Soufflés with Tomatoes and Goat Cheese


Fallen Grits Soufflés with Tomatoes and Goat Cheese Recipe

Ingredients:
  • 4 cups whole milk
  • 1 medium onion, chopped
  • 4 garlic cloves, sliced
  • 2 bay leaves
  • 1 1/2 teaspoons coarse kosher salt
  • 1 cup instant grits
  • 2 tablespoons butter
  • 5 large eggs, separated
  • 2 cups cherry tomatoes, quartered
  • 1/4 cup extra-virgin olive oil
  •  
  • Shaved aged goat cheese
Directions:
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