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Fall Herb Butter Recipe


Fall Herb Butter Recipe Recipe

Ingredients:
  • 8 tablespoons unsalted butter (1 stick), softened
  • 1/4 cup minced, lightly packed, mixed herb leaves such as parsley, thyme, sage, or marjoram (about 4 to 5 sprigs)
  • 1/2 teaspoon kosher salt
Directions:
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