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Fall Harvest Fruit Salad with Whole Grain Croutons

Fall Harvest Fruit Salad with Whole Grain Croutons Recipe

  • 4 slices Roman Meal bread
  • 2 tablespoons butter, melted
  • 1/4 cup sugar
  • 1 1/2 teaspoons ground cinnamon
  • 3 cups pears, thinly sliced
  • 3 cups apples, thinly sliced
  • 1/2 cup sweetened dried cranberries
  • 2 tablespoons fresh lemon juice
  • 1/2 cup walnuts or hazelnuts, toasted
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 213
Total Fat 8.4g
Saturated Fat 2.3g
Cholesterol 8mg
Sodium 84mg
Total Carbohydrate 35.7g
Dietary Fiber 4.5g
Sugars 21.8g
Protein 2.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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