Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Fall-Apart Pork Stew


Fall-Apart Pork Stew Recipe

Ingredients:
  • 2 tablespoons onion powder
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon garlic powder
  • 1 1/2 tablespoons seasoned salt
  • 1 1/2 tablespoons ground black pepper
  • 1 teaspoon dried marjoram
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 3 pounds boneless pork shoulder, cubed
  • 1 bunch spinach leaves, washed
  • 1/4 cup olive oil
  • 2 tablespoons all-purpose flour
  • 1/4 cup butter
  • 1 onion, thinly sliced
  • 2 stalks chopped celery
  • 1 pound fresh mushrooms, sliced
  • 1 1/2 cups beef broth
  • 2 (28 ounce) cans stewed tomatoes
  • 2 bay leaves
  • 1 teaspoon crushed red pepper flakes
  • 1 teaspoon garlic powder
  • 2 (15 ounce) cans butter beans, rinsed and drained
  • 1 yellow squash, sliced
  • 1 zucchini, sliced
  • salt and pepper to taste
Directions:
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 522
Total Fat 29.7g
Saturated Fat 10.7g
Cholesterol 82mg
Sodium 1660mg
Total Carbohydrate 38.1g
Dietary Fiber 8.9g
Sugars 11.1g
Protein 29.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.0492749858


What's this?

Share
http://food2fork.com/view/12994