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Falafel flatbreads with tahini sauce


Falafel flatbreads with tahini sauce Recipe

Ingredients:
  • 1 garlic clove
  • a handful, flat-leaf parsley
  • 2 tsp ground cumin
  • tsp chilli powder , plus a pinch to serve
  • 1 x 400g can, chickpeas , well drained
  • 1 egg , beaten
  • 2 medium onions , thinly sliced
  • olive oil
  • small red cabbage , finely shredded
  • iceberg lettuce , finely shredded
  • 3 tbsp lemon juice
  • 1 heaped tsp tahini paste
  • 5 tbsp low-fat natural yogurt
  • flatbreads and pickled chillies, to serve
Directions:
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