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F is for Fruit Purees


F is for Fruit Purees Recipe

Ingredients:
  • Pinch of cinnamon
  • 1 ripe hard fruit, such as an apricot, apple, or pear (if using plums, use 2), halved and pitted or cored
  • 1/4 cup filtered water
Directions:
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Rank

35.0784349006


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