Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Evie's Rhubarb Pie with Oatmeal Crumble

Evie's Rhubarb Pie with Oatmeal Crumble Recipe

  • 4 cups sliced fresh rhubarb (about 1/2 inch thick)
  • 1 1/2 cups white sugar
  • 2 tablespoons quick-cooking tapioca
  • 1 1/2 tablespoons butter, melted
  • 1 (9 inch) refrigerated pie crust
  • 1/2 cup regular rolled oats
  • 1/4 cup white sugar
  • 2 tablespoons all-purpose flour
  • 1 tablespoon butter, melted
  • 1 pinch ground cinnamon
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 361
Total Fat 11.5g
Saturated Fat 4.2g
Cholesterol 10mg
Sodium 145mg
Total Carbohydrate 63.5g
Dietary Fiber 2.6g
Sugars 44.5g
Protein 2.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?