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Everything in the Fridge Pasta Sauce
- 1 tablespoon olive oil
- 4 roma (plum) tomato
- 1 green bell pepper, chopped
- 1 tablespoon chopped fresh cilantro
- 4 cloves garlic, chopped
- 1/4 cup chopped white onion
- 1 (15 ounce) can tomato sauce
- 2 tablespoons grated Parmesan cheese
- 1 (6 ounce) can black olives, drained and sliced
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 9g|
|Saturated Fat 1.6g|
|Total Carbohydrate 14.8g|
|Dietary Fiber 4.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|