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Eton mess scones


Eton mess scones Recipe

Ingredients:
  • 400g self-raising flour , plus extra for dusting
  • tsp salt
  • 1 tsp baking powder
  • 100g butter , cut into cubes
  • 3 tbsp caster sugar , plus extra for sprinkling
  • 200ml buttermilk
  • 1 tsp vanilla extract
  • 5 tbsp milk , plus extra for brushing
  • good handful small strawberries , halved
  • small jar good strawberry jam
  • 2 meringue nests , crumbled into chunks
  • 200ml tub clotted cream
Directions:
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