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Erin's Indonesian Chicken

Erin's Indonesian Chicken Recipe

  • 1 cup uncooked long grain white rice
  • 2 cups water
  • 1 pound fresh green beans, trimmed and snapped
  • 2 teaspoons olive oil
  • 1 pound skinless, boneless chicken breast halves - cut into chunks
  • 3/4 cup low-sodium chicken broth
  • 1/3 cup smooth peanut butter
  • 2 teaspoons honey
  • 1 tablespoon low sodium soy sauce
  • 1 teaspoon red chile paste
  • 2 tablespoons lemon juice
  • 3 green onions, thinly sliced
  • 2 tablespoons chopped peanuts (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 530
Total Fat 18.6g
Saturated Fat 3.8g
Cholesterol 59mg
Sodium 322mg
Total Carbohydrate 58.1g
Dietary Fiber 6.4g
Sugars 7.8g
Protein 35.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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