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Epic Mashed Potatoes

Epic Mashed Potatoes Recipe

  • 1 gallon water
  • 4 baking potatoes, peeled and cut into cubes
  • 2 tablespoons kosher salt
  • 1/3 pound bacon, diced
  • 3 shallots, minced
  • 1/2 cup cream cheese
  • 1/3 cup sour cream
  • 1/4 cup butter
  • 2 teaspoons minced garlic
  • kosher salt and cracked black pepper to taste
  • 2 tablespoons chopped Italian parsley
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 336
Total Fat 20.7g
Saturated Fat 11.9g
Cholesterol 56mg
Sodium 2325mg
Total Carbohydrate 30.6g
Dietary Fiber 3.4g
Sugars 2g
Protein 8.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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