Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Ensalada Roja con Pollo (Red Salad with Chicken)
- 6 large baking potatoes, peeled and cubed
- 4 carrots, diced
- 1 tablespoon olive oil
- 1 large onion, chopped
- 3 cups diced cooked chicken
- 6 hard-cooked eggs, peeled and chopped
- 2 dill pickles, chopped
- 2 tablespoons dill pickle brine
- 2 cups mayonnaise
- salt and pepper to taste
- 1 cup diced cooked beets
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 35.8g|
|Saturated Fat 6.1g|
|Total Carbohydrate 38.7g|
|Dietary Fiber 5.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|