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English Trifle


English Trifle Recipe

Ingredients:
  • 1 (6 ounce) package strawberry flavored Jell-O®
  • 1/2 cup wine
  • 1 (19 ounce) can fruit cocktail, drained
  • 16 ounces sponge cake, cut in cubes
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/11 of a recipe
Amount Per Serving
Calories 310
Total Fat 5.6g
Saturated Fat 4.5g
Cholesterol 0mg
Sodium 504mg
Total Carbohydrate 61.1g
Dietary Fiber 1.2g
Sugars 24.6g
Protein 4.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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