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English Trifle

English Trifle Recipe

  • 1 (16 ounce) package angel food cake mix, prepared in a loaf pan
  • 1/2 cup cream sherry
  • 1 (10 ounce) jar raspberry jam
  • 1 1/3 cups white sugar
  • 2/3 cup all-purpose flour
  • 1/4 teaspoon salt
  • 4 cups milk
  • 10 egg yolks, beaten
  • 2 tablespoons butter
  • 1 teaspoon vanilla extract
  • 2 cups heavy whipping cream
  • 1 1/2 cups sliced almonds
  • 12 maraschino cherries
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 762
Total Fat 33.5g
Saturated Fat 15.8g
Cholesterol 284mg
Sodium 602mg
Total Carbohydrate 101.2g
Dietary Fiber 1.7g
Sugars 75.7g
Protein 14.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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