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English Baked Potatoes

English Baked Potatoes Recipe

  • 4 large potatoes, cut into wedges
  • salt and pepper to taste
  • 2 tablespoons olive oil
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 229
Total Fat 4.7g
Saturated Fat 0.7g
Cholesterol 0mg
Sodium 15mg
Total Carbohydrate 43g
Dietary Fiber 5.4g
Sugars 1.9g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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