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Endive with Figs, Blue Cheese, and Pecans Recipe


Endive with Figs, Blue Cheese, and Pecans Recipe Recipe

Ingredients:
  • 1 tablespoon unsalted butter
  • 24 pecan halves
  • 1 tablespoon granulated sugar
  • 1 tablespoon packed light brown sugar
  • 1 tablespoon maple syrup
  • 6 fresh figs
  • 2 tablespoons extra-virgin olive oil
  • Salt
  • Freshly ground black pepper
  • 3 heads Belgian endive
  • 1/2 cup crumbled blue cheese
Directions:
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Rank

70.9096752005


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