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Empanadas de Pina (Pineapple Pastry Cookies)


Empanadas de Pina (Pineapple Pastry Cookies) Recipe

Ingredients:
  • 3 cups white sugar
  • 4 cups all-purpose flour
  • 1 pound butter, softened and cut into pieces
  • 2 (8 ounce) packages cream cheese, softened and cut into pieces
  • 2 (10 ounce) jars pineapple preserves
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/36 of a recipe
Amount Per Serving
Calories 292
Total Fat 14.7g
Saturated Fat 9.2g
Cholesterol 41mg
Sodium 115mg
Total Carbohydrate 38.3g
Dietary Fiber 0.5g
Sugars 24.3g
Protein 2.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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