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Emma's Clam Chowder


Emma's Clam Chowder Recipe

Ingredients:
  • 5 (6.5 ounce) cans minced clams, drained
  • 1 large potato, diced
  • 1 onion, chopped
  • 1/2 teaspoon salt
  • 1 pinch ground white pepper
  • 4 slices bacon
  • 1 large carrot, grated
  • 8 ounces tomato sauce
  • 2 tomatoes, chopped
  • 1 stalk celery, chopped
  • 2 cups water
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 392
Total Fat 11.7g
Saturated Fat 3.1g
Cholesterol 116mg
Sodium 738mg
Total Carbohydrate 25.9g
Dietary Fiber 3.3g
Sugars 4.7g
Protein 44g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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