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Emily's Pizza Burgers
- 2 pounds ground beef chuck
- 24 slices mozzarella cheese
- 12 hamburger buns
- 2 (6.5 ounce) cans tomato sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon dried minced onion
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon garlic powder
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 19.7g|
|Saturated Fat 9.6g|
|Total Carbohydrate 25g|
|Dietary Fiber 1.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|