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Emily's Famous Onion Dip
- 2 tablespoons butter
- 1 small onion, finely chopped
- 2 cups plain yogurt
- 1/2 teaspoon white vinegar
- salt and pepper to taste
Directions:View on All Recipes
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 1.9g|
|Saturated Fat 1.2g|
|Total Carbohydrate 2.6g|
|Dietary Fiber 0.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|