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Emily's Famous Chili

Emily's Famous Chili Recipe

  • 2 pounds lean ground beef
  • 1 onion, chopped
  • 2 red bell peppers, seeded and diced
  • 2 jalapeno peppers, seeded and diced
  • 4 cloves garlic, minced
  • 1/2 cup chili powder
  • 1/4 cup ground cumin
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 (6 ounce) can tomato paste
  • 4 (15 ounce) cans kidney beans with liquid
  • 1 (14.5 ounce) can Italian-style stewed tomatoes
  • 1 (7 ounce) can chipotle peppers in adobo sauce
  • 1 quart water, divided
  • 1/4 cup all-purpose flour
  • 1 tablespoon rice vinegar
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 295
Total Fat 13.5g
Saturated Fat 4.9g
Cholesterol 43mg
Sodium 649mg
Total Carbohydrate 27.1g
Dietary Fiber 9.4g
Sugars 4.1g
Protein 17.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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