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Emily's Blackberry Cobbler

Emily's Blackberry Cobbler Recipe

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup white sugar
  • 1/3 cup softened butter
  • 1 cup milk
  • 2 cups fresh blackberries
  • 1 cup white sugar
  • 2 cups boiling water
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 271
Total Fat 5.8g
Saturated Fat 3.5g
Cholesterol 15mg
Sodium 322mg
Total Carbohydrate 52.7g
Dietary Fiber 1.8g
Sugars 35.4g
Protein 3.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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