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Elvis Presley Cake

Elvis Presley Cake Recipe

  • 1 (18.25 ounce) package white cake mix
  • 1 (8 ounce) can crushed pineapple with juice
  • 2 cups white sugar
  • 1 (8 ounce) package cream cheese
  • 1/2 cup butter, softened
  • 4 cups confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 337
Total Fat 12.7g
Saturated Fat 5.1g
Cholesterol 20mg
Sodium 197mg
Total Carbohydrate 55.6g
Dietary Fiber 0.7g
Sugars 49.4g
Protein 2.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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