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Elena's Linguini with Clam Sauce

Elena's Linguini with Clam Sauce Recipe

  • 1 (16 ounce) package linguine pasta
  • 1/2 cup butter
  • 1/4 cup olive oil
  • 1 tablespoon minced garlic, or to taste
  • 2 (6.5 ounce) cans minced clams, drained with juice reserved
  • 2 (6.5 ounce) cans chopped clams, drained with juice reserved
  • 1 tablespoon cornstarch, or as needed
  • 1 (8 ounce) bottle clam juice
  • 2 (8 ounce) cans mushroom pieces, drained
  • 2 zucchini, grated
  • 2 teaspoons cayenne pepper, or to taste
  • salt to taste
  • 1/2 bunch Italian flat leaf parsley, chopped
  • 1/4 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 540
Total Fat 22.4g
Saturated Fat 9.2g
Cholesterol 95mg
Sodium 581mg
Total Carbohydrate 51.9g
Dietary Fiber 4.1g
Sugars 3.9g
Protein 34.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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