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Eggs Caviar

Eggs Caviar Recipe

  • 4 large brown eggs
  • 1 tablespoon unsalted butter
  • 2 tablespoons finely diced onion
  • 1 tablespoon sliced fresh chives
  • Fleur de sel and freshly ground pepper
  • 4 teaspoons caviar, preferably osetra
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 113kcal (6%)
Total Fat 9g (14%)
Saturated Fat 4g (18%)
Cholesterol 250mg (83%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 1g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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