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- 8 pieces of bacon or 4 pieces of Canadian bacon
- 2 tablespoons chopped parsley, for garnish
- 4 eggs
- 2 English muffins
- Blender Hollandaise
- 10 Tbsp unsalted butter
- 3 egg yolks
- 1 Tbsp lemon juice
- 1/2 teaspoon salt
- Dash of cayenne or tabasco
Directions:View on Framed Cooks
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