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Eggplants Cooked Like Mushrooms


Eggplants Cooked Like Mushrooms Recipe

Ingredients:
  • 3 3.5 pound eggplants
  • kosher salt
  • 6 tablespoons olive oil
  • 4 large tomatoes peeled and chopped, or one 141/2 ounce can good diced tomatoes
  • 6-8 kalamata olives pitted and chopped
  • 4 teaspoons capers
  • 2-3 sprigs each flat Italian parsley and basil
  • 1 teaspoon fresh oregano finely chopped
  • 1-2 cloves garlic finely chopped
Directions:
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