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Eggplant and Goat Cheese Crostini

Eggplant and Goat Cheese Crostini Recipe

  • 12 slices baguette
  • 2 tbsp olive oil
  • 1 garlic clove, cut in half
  • 1 firm eggplant
  • 2 tbsp chopped mint
  • 1 tbsp balsamic vinegar
  • Salt and freshly ground black pepper
  • 2 oz (60g) soft goat cheese
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 136kcal (7%)
Total Fat 4g (6%)
Saturated Fat 1g (6%)
Cholesterol 2mg (1%)
Total Carbohydrate 21g
Dietary Fiber 2g
Sugars 2g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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