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Eggplant Caviar (Reader Recipe From Nora Kogan)


Eggplant Caviar (Reader Recipe From Nora Kogan) Recipe

Ingredients:
  • 1 large eggplant (about 1 12 pounds)
  • 1/2 small onion, finely chopped (14 cup)
  • 1 clove garlic, finely chopped
  • 2 tablespoons chopped flat-leaf parsley, plus more for serving
  • 1 tablespoon olive oil
  • 1 teaspoon red wine vinegar
  • 1 tablespoon mayonnaise (optional)
Directions:
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