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Eggnog Tapioca

Eggnog Tapioca Recipe

  • 1 cup pearl tapioca
  • 3 cups water
  • 2 1/2 cups 2% low-fat milk
  • 2 cups prepared eggnog
  • 1/2 teaspoon salt
  • 3 eggs
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 167
Total Fat 6.5g
Saturated Fat 3.5g
Cholesterol 98mg
Sodium 192mg
Total Carbohydrate 21.4g
Dietary Fiber 0g
Sugars 7.2g
Protein 5.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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