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Eggnog Cake


Eggnog Cake Recipe

Ingredients:
  • Cake:
  • 1 (18.5 ounce) package yellow cake mix
  • 2 eggs
  • 2 cups eggnog
  • 1/4 cup melted butter
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon rum flavored extract
  •  
  • Filling:
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 2 cups eggnog
  • 1/2 teaspoon rum flavored extract
  •  
  • Topping:
  • 1 tablespoon unflavored gelatin
  • 2 tablespoons cold water
  • 2 cups heavy cream
  • 1 1/4 cups sugar
  • 1 pinch salt
  • 1/2 teaspoon rum flavored extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 599
Total Fat 30.8g
Saturated Fat 16.4g
Cholesterol 151mg
Sodium 534mg
Total Carbohydrate 75g
Dietary Fiber 0.5g
Sugars 52.9g
Protein 7.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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