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Egg, prosciutto, artichokes, olives, mozzarella, tomato sauce & basil pizza topping


Egg, prosciutto, artichokes, olives, mozzarella, tomato sauce & basil pizza topping Recipe

Ingredients:
  • 6 tablespoons tomato sauce
  • 2 baby artichokes
  • 3 slices quality prosciutto
  • 1 small handful olives, stone removed
  • 1 small free-range egg
  • 50 g mozzarella
  • extra virgin olive oil
  • sea salt
  • freshly ground black pepper
Directions:
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