Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Egg Tomato Muffin Melt with Bacon

Egg Tomato Muffin Melt with Bacon Recipe

  • 2 slices bacon, halved
  • 2 eggs
  • 2 English muffins, split, toasted and buttered, if desired
  • 4 thin slices tomato
  • Salt and freshly ground black pepper
  • ¼ cup  (50 mL) shredded aged Cheddar cheese
  • Bacon rack (optional)
  • Two 6-oz (175 mL) custard cups or ramekins, buttered
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 334kcal (17%)
Total Fat 18g (28%)
Saturated Fat 7g (37%)
Cholesterol 238mg (79%)
Total Carbohydrate 27g
Dietary Fiber 3g
Sugars 2g
Protein 17g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?