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Egg, Potato, and Prosciutto Pie


Egg, Potato, and Prosciutto Pie Recipe

Ingredients:
  • 1 (1-pound) package frozen puff pastry, thawed
  • 2 medium onions, finely chopped (2 cups)
  • 1 1/2 tablespoons olive oil
  • 4 to 5 ounces thinly sliced prosciutto
  • 1 large boiling potato (10 to 12 ounces)
  • 12 large eggs
Directions:
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