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Easy and Quick Cream Cheese Potatoes

Easy and Quick Cream Cheese Potatoes Recipe

  • 15 small red potatoes, skin on
  • 1 (8 ounce) package cream cheese, cubed
  • 2 tablespoons butter
  • 5 green onions, chopped
  • 1/2 teaspoon garlic salt
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 501
Total Fat 17.3g
Saturated Fat 10.7g
Cholesterol 51mg
Sodium 371mg
Total Carbohydrate 79g
Dietary Fiber 7.2g
Sugars 4.2g
Protein 10.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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