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Easy White Chili II

Easy White Chili II Recipe

  • 4 skinless, boneless chicken breasts, cut into 1-inch pieces
  • 1 (4 ounce) can chopped green chilies, undrained
  • 1/2 (8 ounce) jar salsa
  • 2 cubes chicken bouillon
  • 1 (48 ounce) jar navy beans, rinsed and drained
  • 2 cups water
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 352
Total Fat 2.9g
Saturated Fat 0.8g
Cholesterol 43mg
Sodium 1771mg
Total Carbohydrate 48.9g
Dietary Fiber 12.1g
Sugars 1.8g
Protein 33.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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