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Easy Weeknight Creamy Chicken Alfredo

Easy Weeknight Creamy Chicken Alfredo Recipe

  • 8 ounces uncooked fettuccine
  • 1 (20 ounce) package boneless skinless chicken breasts, cut into 3/4-inch pieces
  • 2 tablespoons butter or margarine
  • 3 cloves garlic, finely chopped
  • 1 (18 ounce) can Progresso™ Recipe Starters™ creamy Parmesan basil cooking sauce
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup whipping cream or half-and-half
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 656
Total Fat 31g
Saturated Fat 15.3g
Cholesterol 138mg
Sodium 716mg
Total Carbohydrate 49.3g
Dietary Fiber 2.6g
Sugars 0.9g
Protein 42.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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