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Easy Weeknight Bacon Mac n’ Cheese

Easy Weeknight Bacon Mac n’ Cheese Recipe

  • 3 cups uncooked penne pasta
  • 1 (18 ounce) can Progresso™ Recipe Starters™ creamy three cheese cooking sauce
  • 1/2 cup milk
  • 1/4 teaspoon bottled minced garlic*
  • 1 1/2 cups shredded sharp Cheddar cheese
  • 1/2 cup shredded American cheese loaf
  • 1 (2.5 ounce) package cooked real bacon pieces or bits
  • 1/2 cup diced red bell pepper (optional)
  • Progresso(R) Italian style panko crispy bread crumbs (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 399
Total Fat 21g
Saturated Fat 10.8g
Cholesterol 56mg
Sodium 1005mg
Total Carbohydrate 32.2g
Dietary Fiber 1.5g
Sugars 2.8g
Protein 21.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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