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Easy Wakame Brown Rice
- 2 1/4 cups water
- 1 cup brown rice
- 1 tablespoon butter (optional)
- 1 teaspoon salt (optional)
- 1 tablespoon dried wakame seaweed flakes
- 2 cups water
- 1 ripe avocado, diced
- 2 teaspoons toasted sesame seeds
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 12.3g|
|Saturated Fat 3.3g|
|Total Carbohydrate 40.9g|
|Dietary Fiber 5.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|