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Easy Vegan Pasta Sauce
- 1 teaspoon vegetable oil
- 1/2 small yellow onion, diced
- 2 cloves garlic, minced
- 5 large tomatoes, cubed
- 1 small green bell pepper, diced
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried basil leaves
- 1/2 teaspoon dried oregano
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|Serving Size 1/3 of a recipe|
|Amount Per Serving|
|Total Fat 2g|
|Saturated Fat 0.3g|
|Total Carbohydrate 16g|
|Dietary Fiber 2.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|