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Easy Spicy Mexican-American Chicken
- 1/2 cup Mexican-style hot sauce (such as Valentina)
- 1 tablespoon paprika
- 1 tablespoon cayenne pepper
- 1 tablespoon brown sugar, or more to taste
- 4 chicken thighs
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 24.7g|
|Saturated Fat 6.8g|
|Total Carbohydrate 11.1g|
|Dietary Fiber 2.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|